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Table of Contents
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| 4 | INTRODUCTION |
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| 6 | MANURE MANAGEMENT: HANDLING AND STORAGE |
| 6 | Environmental Concerns and Management Opportunities |
| 7 | Positive and Negative Aspects of Storage |
| 8 | Existing Legislation, Codes and Guides |
| 8 | The Nature of Manure |
| 11 | Systems for Manure Handling and Storage |
| 21 | Manure Treatment |
| 23 | Safety Considerations |
| 24 | Case Studies |
| 28 | Troubleshooting Manure Storage Problems |
| 30 | MANURE MANAGEMENT: APPLICATION SYSTEMS |
| 31 | Principles of Manure Application Systems |
| 33 | Manure as a Soil Conditioner and Source of Crop Nutrients |
| 35 | The Value of Manure |
| 36 | Practices of Manure Application |
| 40 | Contingency Plan for Manure Spills |
| 41 | Troubleshooting |
| 42 | Conclusion |
| 43 | MILKHOUSE CENTRE WASHWATER MANAGEMENT |
| 43 | Pollution Concerns |
| 44 | Milkhouse Washwater Disposal and Treatment Options |
| 47 | Summary of Waste Management Options for Dairy Operations |
| 48 | What about Alternative Cleaners |
| 48 | Troubleshooting |
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49 |
Case Studies |
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Livestock and poultry production are essential to Ontario agriculture. Over half of all farms with $2,500 in sales or more in 1989 listed livestock or poultry as their main business. That same year, 5.7 million head of livestock and 32.1 million chickens and turkeys were valued at $2.2 billion.
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A large portion of the Ontario-grown grains and forages are fed to livestock and poultry. In this way, the sun's energy is converted into animal products for people to eat. Over 35% of all Ontario farmland is in hay or pasture. When grown in rotation with other crops, hay and pasture, with the addition of manure, help keep our farm soils well-structured and fertile. Permanent pasture on marginal croplands is a suitable land use. So, in most rural communities, livestock and poultry production improves the local economy and environmental quality.
The first goal of any waste management system is to maintain acceptable environmental standards. However, to be practical, the system must also be affordable and suitable to your operation. If livestock and poultry wastes are not properly handled, they can pollute surface and groundwater and cause air pollution. Harmful components include nitrates, phosphates, organic material and bacteria. When properly managed, though, these wastes become a valuable source of nutrients for crop production.
There are many factors to consider in livestock and poultry production including: the type and breed of animals, feed, housing, health, climate, marketing, financing and management. When making improvements, producers have to consider how change will affect all aspects of the operation. In this way, the operation is treated as a system.
Developing a way to manage waste is an important part of any livestock and poultry production system. The three most common reasons to change a waste management system are: time constraints, herd enlargement or pollution concerns.
When considering change, ask the following questions:
This booklet provides information to producers considering change to the way that manure, milkhouse wastes and other contaminated liquids are managed. The booklet will:
This booklet will not answer every question on manure and milkhouse waste management but it can help make decisions on farm planning and day-to-day operations.
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Last Updated: Sunday, May 03, 2009 03:22:05 PM